Stan Gardner M.D.
Stan Gardner M.D.
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Entries Tagged as 'training program on sugar'

Sugar: What’s in it and What it Does (+ Survey)

March 24th, 2009 · 4:08 AM

Sugar Shock
In 1976, the sugar industry discovered it was cheaper to make sugar from corn than from beets or cane.  Since then, high fructose corn syrup (HFCS) has replaced sucrose as a sweetener in most soft drinks, baked goods, and processed foods.  Among other consequences, fructose has been implicated in

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