My question. Can Celiac disease or Sprue be corrected with alternative methods or natural supplements?
Gluten sensitivity, or celiac disease, means that your body is setting up antibodies against the protein gluten. This is found predominantly in wheat, but also in rye, barley,and oats.
Often there are other sensitivities to foods or chemicals, and as they are [...]
Entries Tagged as 'chemicals'
Celiac Sprue and Other Sensitivities
September 6th, 2010 · 10:07 AM
Tags: allergies, celiac disease, chemicals, food, sensitivities, wheat



My doctor says I can get all the vitamins and minerals I need from my food. What is your opinion on this?
I used to say the same thing to my patients, back in the days before I studied healthy alternatives. It is the party line of allopathic medicine, although that is starting to change. Here's the bottom line, and I'll follow up with some info on what allopaths are now doing: